She Quit Wall Street to Start an ‘Explosive’ Company Seeing $125M a Year. It Just Launched a ‘Very Hard’-to-Achieve Product for Home Use.
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Her Private Chef Side Hustle Might Earn Tens of Thousands and 'Seem Glamorous' — But It's Not for the Faint of Heart. Here's an Inside Look. Lauryn Bodden, founder of noodle chip brand S’NOODS, took her culinary skills abroad — discovering new flavors along the way. Previous Article Taco Bell's Early Retirement Community Sold Out in Minutes — Here's Why It Was So Popular Next Article This Legendary California Fish Market Sold $30 Million in One Year Thanks to Viral Videos – Then Caught Amazon's Attention