Sweet Potato Noodles with Almond Sauce and Tempeh

Sarah: Many years ago, I went on a women’s retreat and fell in love with a sweet potato noodle dish they served, a recipe by Rachel Molenda. This dish is inspired by that. Sweet potatoes provide vitamins, phytonutrients, and fiber to support your gut and neurotransmitters to help you feel balanced, focused, and joyful. You’ll love this creamy and tangy almond butter sauce—it works on any vegetable, so sub in whatever you have.

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+ Blood Sugar Balancer

+ Colorful + Fermented

+ Fiber-Rich + Prebiotic

+ Protein-Powered

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Excerpted from Good Food, Good Mood by Tamara Green and Sarah Grossman. Copyright © 2023 Tamara Green and Sarah Grossman. Photographs by Daniel Alexander Skwarna. Published by Appetite by Random House®, a division of Penguin Random House Canada Limited. Reproduced by arrangement with the Publisher. All rights reserved.

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